The Handover dinner was held at Moon Palace, Puchong
This is our special room
21 of us attended the dinner
first course
the appetiser or 4 seasons creatively displayed
double boiled soup was served next
chicken infused with chinese herbs....many restaurants are veering away from shark fin soup
cod fish with wood fungus
crispy chicken skin with fish cake
yam basket (cut and flattened with fresh scallops and chicken/capsicum/cashew nuts
I am used to seeing the yam basket, but this is much easier to eat, you don't need to break the basket
vegetables swimming in soup
with whole pips of garlic and served in a wooden rice tub (to me it looks like a rice tub)
tower of fried rice
my members
dessert is longan and sea cocomut soup and mochi
refreshing cold tong sui but mochi was thick with little filling
looked tempting though
then came the certificate presentation
these two are so happy to get their certs...
appreciation for their hard work in their capacity as secretary and treasurer, respectively
so camera shy!!!
covering his face fully!!!
peeping!! are you done yet? he asks me
Uncle Poh also wants to take a pic
posing happily
me too!! hehe
she even got a plague from the president
President's award!!!
me? I got for being a RTN.....(roving tireless any number of photos)
the incoming president
Thank you for handing over the presidency to me, he says.....
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