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Showing posts with label Michelin Star. Show all posts
Showing posts with label Michelin Star. Show all posts

Wednesday, June 6, 2018

Girls’ Day Out: Putien Lunch

Spontaneously we went out for lunch at short notice and our chosen place was Putien at Sunway Velocity 


I chose today 6 June 2018 because I had my volunteer teaching at Jalan Horley and it was a breeze for me to drive to Velocity.

Putien is on the 2nd floor next to Popular Bookstore



It is a Michelin one starred restaurant !

From Singapore 

Yummy samba chili sauce

Our first order came... very very small plate of scallop bihun at RM20.90

This is also expensive because it’s only stewed bitter gourd! RM19.90! Only one piece each and one to spare



6 pieces of buns to go with above meat which has more onions than meat..RM47.40

Signature lor Mee RM20.90

Stir fried yam RM12.90 (mire like deep fried yam)

Esther brought her own Poh Lei tea leaves and we were charged rm15 for 6 pax (hot water!!) and we returned some unopened wet towels and were billed  for 2 ..I qr coded and submitted feedback and got a voucher for their lor Mee which Esther will utilize on her next visit.



Waiting outside Putien for Vivien to get my wheelchair LOL!!

Lovely food and best company!!!

6 of us..including Vivien’s sister.



Our corner in Putien. Verdict: good food Worthy of the Michelin star but portions were tiny and prices were stiff. With the total of 153.10, we forked our rm25.50 each which was reasonable but we were not full... we adjourned somewhere else for coffee and crispy Yee Mee! 


Friday, November 28, 2014

Hong Kong's famous Michelin-starred dimsum restaurant Tim Ho Wan in Kuala Lumpur Nov 2014

HONG KONG's MICHELIN starred dimsum restaurant TIM HO WAN is in Mid Valley!!1


The opening of Hong Kong's famous Michelin-starred dimsum restaurant Tim Ho Wan is  in Mid Valley. The menu features 25 items, including two desserts and their four signature dimsum dishes - baked bun with BBQ pork (three pieces per serving), pan fried carrot cake (three pieces per serving), steamed egg cake, and vermicelli roll with pig's liver. Prices are reasonable, with dishes ranging from RM6.80 to RM12.80. TIME OUT


All pictures from TIME OUT
 Long queue at the opening


 baked bun with BBQ pork (three pieces per serving)

  four signature dimsum dishes - baked bun with BBQ pork (three pieces per serving), pan fried carrot cake (three pieces per serving), steamed egg cake, and vermicelli roll with pig's liver.



 The baked buns were just as we remember it in Hong Kong: thin, crumbly, cookie-like crust, melt-in-your-mouth buttery bun, and sticky sweet barbecued pork. 

Venue details

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  • Address:
    27-GThe Boulevard
    Mid Valley City
    Kuala Lumpur
    59200