北京炸酱面 Zhajiangmian Noodles for Lunch

Since we could not have zhajiangmian at the college, we went to 

Yu Shan Fan Zhuang (Imperial Kitchen)

Yu Shan Fan Zhuang [ 御膳饭庄 ] Beijing $ (< 100 RMB)

N. Temple of Heaven Area: Chongwen No. 87 Tian Tan Rd  +86(10)67014263

at the entrance of The Imperial Kitchen

 It is not served individually but about four bowls for 7 persons

the black sauce (Hoisin sauce)

 you take a bit of mee then, you spoon sauce on it

 then you toss and mix it up well

 enjoy!!!

what the tossed up mee look like

 we had ferns to go with the mee

 and one cup mantous with chaipoh filling

 you also spoon chai poh onto the middle of the cup and eat

like this

we also had pancakes

 and as usual, the pancakes had chives as filling!

 going into the shop

so there!!! we have tried zhajiangmian, go to your local shops and see if you can find and fried sauce noodle ala Beijing.

(Zhajiangmian (Traditional Chinese:醡醬麵, Simplified 

Chinese:炸酱面. Literally "fried sauce noodles") is a Chinese

 dish consisting of thick wheat noodles topped with a 

mixture

of ground pork stir-fried with zhajiang (醡醬), which is

 salty fermented soybean paste. It is said that it tastes better 

with hand pulled noodles.)

Denied Entry for Fried Sauce Noodles (Zha jiang mian, 炸酱面)

Lily the tour guide had made reservations for fried sauce noodles

that is served in this military university

The noodle is called Zha Zhiang Mien Fried Sauce Noodles (Zha jiang mian, 炸酱面)

Fried Sauce Noodles (Zha jiang mian, 炸酱面) has different ways of cooking, differs by regions and family habit. In Beijing, the dish is called Old Beijing Fried Sauce Noodles, which is considered the most traditional way to serve this dish. The base of sauce is usually made by yellow soybean paste, and the dish is served with sliced cucumber, sliced red radish, boiled spring sprout and yellow soybeans.

 you have to line up in single file to get in, and I took this shot from the bus

 however, we were stopped at the guard house

 and we were grilled, we could speak Mandarin, but our accent gave us away: We were Malaysians!!!

 Malaysians are not allowed in for the special noodle lunch!

 We negotiated and waited for a long time, while they spoke to some officials to give permission

Meanwhile, busloads of local tourists had lined up and gone in

But not us!!! In the end we were turned away! 

could it be because of MH370????

Whatever it was, there was no 

Fried Sauce Noodles (Zha jiang mian, 炸酱面) 

for us that day.

Qianmen Street by Day

This afternoon is a leisurely afternoon, and after resting at the hotel, Jackson took us to Qianmen Street where we will have a McD dinner.

 Located at the central axis of the city, it is a famous pedestrian street. It runs from Jianlou (the Archery Tower) of Zhengyangmen in the north to the turning of Tiantan Park in the south. It is 840 meters (about 919 yards) in length and 21 meters (about 23 yards) in width. It is composed with buildings whose styles resemble the late Qing Dynasty(1644 --- 1911).

 It was called Zhengyangmen Street during the Ming and Qing Dynasties, and finally got the present name in 1965. 

It has become one important attraction in our '8-day Trip in Beijing' tour.

Neighboring Attractions, Tiananmen Square, Temple of Hevean, Forbidden City and Da Shi Lar  are worth of visiting while coming to the Qianmen area. 

the other end of Tiananmen Square...you can walk to the Square from here

 After more than one year's renovation, it was reopened on August 7th before the 2008 Beijing Olympics. It is a symbol of genuine local culture. It has many of China's time-honored names. Visitors can enjoy a traditional Chinese way of life. Moreover, it has many international brands, such as H&M, Haagen-Dazs, Sephora, ZARA, Qggle, COSTS CAFÉ, and SK Jewelry. The most famous of China own names are as follows: Quanjude, Yitiaolong, and Douyichu, and Changchuntang.

Sephora and above, H M 

and you can also find Uniqlo

the other entrance from near our hotel

Dangdang Che(trams)

 Besides, Dangdang Che (trams) is also worthy of being mentioned. They were first introduced to Beijing in 1924, running from Qianmen to Xizhimen. In 1966, they were abandoned. Due to advanced technology, two of them have returned on this street as sightseeing cars. With the same look of the old ones, they start from the opposite ends. Each one can accommodate up to 84 visitors at a time.

 J inside a souvenir shop surrounded by salesgirls who bombard her with rapid fire Mandarin, but not to worry I have equipped her with basic.."duo sau chien"....and to offer them "shi yuan" or 10 yuan for everything!

 Cloisonne is one of the famous arts and crafts of Beijing.Base-hammering, copper-strip inlay, soldering, enamel-filling, enamel-firing, polishing and gilding.....

colourful brooches .... then I was forbidden to take any more photos!!

 " It has history of more than 570 years"...During the Qing Dynasty, there were many specialized outlets on either side of it, such as a meat market, cloth market and jewelry market. And there were also many craftsman workshops, warehouses and theatres in the Hutongs nearby.....

 these shops are housed in traditional style shop houses, replicas of the old ones because they look new

 J chose to shop at SPAO because it is not available in KL unlike H&M or Uniqlo

 clothes were dirt cheap here and she got a hoodie for RM20 or more

 she is wearing her hoodie from SPAO and going into Starbucks for toilet break

 Starbucks in Beijing

 old buildings are still being torn down to make way for new, soon all you will see is the new Beijing

 waiting patiently, not for latte but for toilette

along the main road there are many side roads that sell souvenirs for half the price of what we got 

 twisties 

 bustling side roads

 all sorts of tea time treats

 skewered meat and candied nuts

pan cakes

 tidbits shop

backyard hot pot restaurant

hot pots by the drain

J was so afraid the tour guide will bring us to eat this hot pot as she saw this man pouring the soup in the steamboat by the roadside at the BACKYARD!!!! hahaha!

 then she saw this man selling blobs by the roadside

 she has not seen the blob before...the boy just splat the blob on the cardboard and it bounced back as a piggie face, for 5 yuan it was about 2.50 ringgit and she bought one to tease her friends.