Had an organic lunch at Beijing (I forgot what is the name of the restaurant or where it was..)
So much food!!!
When we were seated the food started coming one after another
so we took the customary food pictures
and got ready to eat
but they brought more...and more and MORE!!!!
until it became like this, no more space, so food was put on top of other plates
some of the food we did not eat...like this
and this dubious looking dried meat that was cut and served and swarmed with some flies
cutlery looked sterile but when we opened it, they were wet!!!!
lots of raw vegetables, shredded like goat feed..hahaha!!!
shredded cabbage piled so high, when you poke it with your chopsticks, down the shards came tumbling...
crunchy fried dried prawns? shrimps?
organic unsweetened soya bean that smelled of smoke!
as usual the dumplings were filled with chives or ku chai
when we went to the toilet we saw limpid pools of swamp like peat
was our food sourced from this organic pond/farm??????
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